Skip to main content

Calories and Benefits of Basmati Rice

A thin and elongated grain, cooked to double the size, intense aroma, excellent if in the company of spicy dishes, tasty meats or vegetables: it is basmati rice.
"Queen of Fragrance" is the translation of the Indian name - a testimony to its particular fragrance, to its delicate flavor, its spicy aroma and its natural scent reminiscent of sandalwood.
Basmati rice has been grown in India and Pakistan for hundreds of years and some varieties are now grown in the United States.

Cultivated in India and Pakistan for hundreds of years, but also in other parts of the world, some of the varieties, is known for its better glycemic index (58) compared to white rice: it is rich in amylopectin, suitable for those who follow diet not making glucose levels rise quickly in the body.

Over 86 varieties, 18 notes for the unmistakable quality of the original rice.


Balancing of intestinal gastric functions and regulators of blood function.
Rice is also on the market in the full version. It is rich in amylopectin, a substance that makes the grain of rice consistent.Note that rice is also found in the full version. The consistent grain due to the presence of amylopectin. More digestible because of the type of starch, called amylose. Naturally gluten-free, therefore suitable for those suffering from celiac disease.Basmati rice for people with high blood sugar problems or for those on a diet may be preferred.

Calories in Basmati Rice

100 g of Basmati rice contain:340 Kcal,8 g. of proteins,78 g. carbohydrates,0.89 g. of fat.


Popular posts from this blog

Benefits of Green Tea

There are many health benefits of green tea but how many cups and how long must you take it to notice results?Green tea is said to be the healthiest discovered yet. Over the years more people have turned to healthy tea to deal with weight and beauty issues.Here are the benefits of green tea
Improves brain functionGreen tea is mostly liked by students because just like coffee, it helps one stay awake. However, studies show that green tea can also improve your brain health and make you smarter. The caffeine in green tea is just enough to stimulate your mind without the ‘jumpy’ effects of excessive caffeine.Caffeine works by blocking Adenosine (inhibitory neurotransmitter ) and increasing the concentration of other neurotransmitters like norepinephrine and dopamine. Green tea also contains L-theanine, an amino acid that improved brain function. With L-theanine makes green tea good remedy for anxiety. L-theanine also helps to increase dopamine levels and reduce alpha waves that are necessa…

Good Nutrition

Leading a healthy lifestyle is a combination of not only staying active but eating a balanced diet. What you put into your body can impact on weight gain and loss, aches in your joints and even aid mild depression. Learning what to eat and why and what effects of eating badly can be essential if you're looking to be healthier. Having bad nutrition can leave you vulnerable to heart disease, raise your chances of diabetes and increase your risk of developing certain cancers. Here we'll help you learn how to have a good nutrition.

How to Have a Good Nutrition

One of the simplest ways to have good nutrition is to start with the basics: instead of reaching for the processed foods in the frozen section - try grabbing ingredients instead to make the meal. Another tip is to go for whole foods: wholewheat and wholegrain for example. This encompasses cereals, breads and pastas. These groups are still carbs and should be eaten in moderation, but switching to wholewheat and grain can help…

Importance of Protein

The human body can not survive without proteins. But why? In this article we will illustrate the various points of the aforementioned reason and therefore the why of the importance of proteins.
To underestimate the importance of proteins is one of the most dangerous fads of recent times, as well as the promotion of the scarce intake of quantitative proteins and the assertion that the qualitative distinction of the various food sources makes no sense.
The consideration of two prerequisites is fundamental to understand the need for protein:
• Proteins, whose name means "occupying the first position", "first" or "main", are substances that arise from the endless combinations of twenty amino acids. The result of these combinations are macromolecules - proteins in fact - with highly specific functions that are essential for the proper functioning of our organism and it regards: antibodies, enzymes, hemoglobin, some hormones and many others.
• Proteins are used…